Celebration Event with music ,vendors. fun...

12:00pm-4:00pm The festival will feature Morris Avenue (from Third to Fourth Avenues) being transformed into an Italian Piazza where food will be served from our food court. For the second time we will also be featuring a wine & beer garden to complement the delicious Italian delicacies for sale from our member restaurants and invited vendors.

Mosaico Restaurant (908) 233-3553 www.mosaico22.com

The owner of Mosaico, Guatemalan Rudy Carrera, has designed the restaurant with an open kitchen and decorated it with mosaics, attractive lighting, and polished wood floors; screens with colored-glass panes divide the dining area from the kitchen.

Walking in through the Mediterranean archway conjures up images of the Tuscan coast. An open kitchen surrounded by colorful mosaic tiles greets you after a warm welcome by the attentive staff. The aromas of Italian cuisine pervades the room and moves you to a quiet Italian countryside where the chianti flows freely to wash down baskets of bread and trays of antipasta. The dining room is large and comfortable and supported by beautiful wood beams running the width and length of the room. The centerpiece of the room is a large wall filled with stained glass lit by candlelight. The side of the room is lined with open, authentic wood framed glass doors that lead to a private dining room.

Chef Louis Romero, previously the chef at Echoqua, in nearby Springfield, has a light hand with both classic and modern Italian dishes. The menu is comprehensive, with a few specials added each day.

Fiesta De San Gennaro – September 14, 19 & 20 One of America’s favorite duos Julian & Dominique are highly acclaimed for their Show of a Thousand Voices which they performed in Celine Dion’s extravaganza in Las Vegas and throughout all of our major cities. Add to this Italian celebration Billy Trimarco & The Gondolier Show Band

EVENTS AT LI GRECI'S STAATEN Senior & Group Rate $60.70 plus tax All Shows are 11:30 AM to 3:30 PM Show includes: Complete luncheon, 1 Hr. open bar pls extra wine hour, salad, choice of three entrees, desert, coffee - FOR RESERVATIONS CALL - 732-458-7118

All Star Productions PO BOX 1301

BRICK, NJ 08723

mikebyrneallstar@verizon.net

Mosaico Restaurant (908) 233-3553 www.mosaico22.com

The owner of Mosaico, Guatemalan Rudy Carrera, has designed the restaurant with an open kitchen and decorated it with mosaics, attractive lighting, and polished wood floors; screens with colored-glass panes divide the dining area from the kitchen.

Walking in through the Mediterranean archway conjures up images of the Tuscan coast. An open kitchen surrounded by colorful mosaic tiles greets you after a warm welcome by the attentive staff. The aromas of Italian cuisine pervades the room and moves you to a quiet Italian countryside where the chianti flows freely to wash down baskets of bread and trays of antipasta. The dining room is large and comfortable and supported by beautiful wood beams running the width and length of the room. The centerpiece of the room is a large wall filled with stained glass lit by candlelight. The side of the room is lined with open, authentic wood framed glass doors that lead to a private dining room.

Chef Louis Romero, previously the chef at Echoqua, in nearby Springfield, has a light hand with both classic and modern Italian dishes. The menu is comprehensive, with a few specials added each day.

Fiesta De San Gennaro – September 12 & 13 One of America’s favorite duos Julian & Dominique are highly acclaimed for their Show of a Thousand Voices which they performed in Celine Dion’s extravaganza in Las Vegas and throughout all of our major cities. Add to this Italian celebration Bill Trimarco & The Gondolier Show Band plus a hilarious Comedian - Don’t Miss It

Senior & Group Rate $59.25 plus tax All Shows are 11:30 AM to 3:30 PM Show includes: Complete luncheon, 1Hr. open bar plus extra wine hour, salad, choice of three entrées, dessert, coffee/tea

FOR RESERVATIONS CALL 732-458-7118

ALL STAR PRODUCTIONS

PO BOX 1301-BRICK, NJ 08723

mikebyrneallstar@verizon.net

A GREAT EVENING OF SONG, MUSIC, FRIENDS AND FANTASTIC ITALIAN CUISINE RESERVATIONS REQUIRED 718.227.2405 https://www.villaparadisorestaurant.com

Mosaico Restaurant (908) 233-3553 www.mosaico22.com

The owner of Mosaico, Guatemalan Rudy Carrera, has designed the restaurant with an open kitchen and decorated it with mosaics, attractive lighting, and polished wood floors; screens with colored-glass panes divide the dining area from the kitchen.

Walking in through the Mediterranean archway conjures up images of the Tuscan coast. An open kitchen surrounded by colorful mosaic tiles greets you after a warm welcome by the attentive staff. The aromas of Italian cuisine pervades the room and moves you to a quiet Italian countryside where the chianti flows freely to wash down baskets of bread and trays of antipasta. The dining room is large and comfortable and supported by beautiful wood beams running the width and length of the room. The centerpiece of the room is a large wall filled with stained glass lit by candlelight. The side of the room is lined with open, authentic wood framed glass doors that lead to a private dining room.

Chef Louis Romero, previously the chef at Echoqua, in nearby Springfield, has a light hand with both classic and modern Italian dishes. The menu is comprehensive, with a few specials added each day.

Mosaico Restaurant (908) 233-3553 www.mosaico22.com

The owner of Mosaico, Guatemalan Rudy Carrera, has designed the restaurant with an open kitchen and decorated it with mosaics, attractive lighting, and polished wood floors; screens with colored-glass panes divide the dining area from the kitchen.

Walking in through the Mediterranean archway conjures up images of the Tuscan coast. An open kitchen surrounded by colorful mosaic tiles greets you after a warm welcome by the attentive staff. The aromas of Italian cuisine pervades the room and moves you to a quiet Italian countryside where the chianti flows freely to wash down baskets of bread and trays of antipasta. The dining room is large and comfortable and supported by beautiful wood beams running the width and length of the room. The centerpiece of the room is a large wall filled with stained glass lit by candlelight. The side of the room is lined with open, authentic wood framed glass doors that lead to a private dining room.

Chef Louis Romero, previously the chef at Echoqua, in nearby Springfield, has a light hand with both classic and modern Italian dishes. The menu is comprehensive, with a few specials added each day.

(Please RSVP limited seating!) Mosaico Restaurant (908) 233-3553 www.mosaico22.com

The owner of Mosaico, Guatemalan Rudy Carrera, has designed the restaurant with an open kitchen and decorated it with mosaics, attractive lighting, and polished wood floors; screens with colored-glass panes divide the dining area from the kitchen.

Walking in through the Mediterranean archway conjures up images of the Tuscan coast. An open kitchen surrounded by colorful mosaic tiles greets you after a warm welcome by the attentive staff. The aromas of Italian cuisine pervades the room and moves you to a quiet Italian countryside where the chianti flows freely to wash down baskets of bread and trays of antipasta. The dining room is large and comfortable and supported by beautiful wood beams running the width and length of the room. The centerpiece of the room is a large wall filled with stained glass lit by candlelight. The side of the room is lined with open, authentic wood framed glass doors that lead to a private dining room.

Chef Louis Romero, previously the chef at Echoqua, in nearby Springfield, has a light hand with both classic and modern Italian dishes. The menu is comprehensive, with a few specials added each day.

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Address: 50 Maple Ave Red Bank, NJ 07701

Phone: 732-530-5858

Email: inquiries@buona-sera.com BUONA SERA! Welcome to Buona Sera Ristorante & Bar, Red Bank’s finest traditional Italian restaurant. Savor real Italian food in a formal setting, grab a slice of our Neapolitan-style brick oven pizza for a quick bite to eat, or let us host your private meeting or special event.

We bring 35 years of culinary experience & passion to every table. Quality hospitality are paramount attributes that equate to continued success.

Customers are our top priority and the answer is always yes!

So whether it’s just you and a date, or you and 150 guests for a boutique wedding, join us at Buona Sera and take your senses on a trip. Enjoy yourself—divertiti!